Vintage 2013
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At a glance
About this bottle
Dom Pérignon is named after the Benedictine monk from the abbey in Hautvillers (pronounced oh-vee-LAIR) and has made only vintage Champagne from the start. Each wine comes from a single year and is made only when the year allows it.
On the nose, white flowers, citrus and almond, with a delicate note of brioche. On the palate the wine is taut and precise, with clear minerality and a long, dry finish.
The blend combines Chardonnay and Pinot Noir, and the wine ages in the house's cellars for many years before disgorgement. This version has a Luminous label, whose shield lights up when switched on.
Serve at 8-10 °C with oysters, fish, poultry and mature cheeses. For an evening party, as a gift and for the cellar.
About the houseOne of the first prestige cuvées on sale and one of the best-known names in the world of Champagne. Named after the Benedictine monk from Hautvillers, the wine is made only in good years, always from Chardonnay and Pinot Noir, and first goes on sale after eight or nine years.History, people and stories: Dom Pérignon
