Vintage 2018
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At a glance
About this bottle
Dom Pérignon is named after the Benedictine monk from the abbey in Hautvillers (pronounced oh-vee-LAIR) and has made only vintage Champagne from the start. Each wine comes from a single year and is made only when the year allows it.
2018 was a warm, generous year in Champagne, and the grapes ripened early and evenly. On the nose, ripe peach, lemon zest and white flowers, with almond and brioche underneath. On the palate, a creamy texture held together by clear acidity, and a long, slightly salty finish.
The blend combines Chardonnay and Pinot Noir, and the wine ages in the house's cellars for many years before disgorgement.
Serve at 9-11 °C, in a white wine glass rather than a flute. With oysters, lobster, aged cheeses and mushroom dishes. The box makes the bottle ready to give as a gift.
About the houseOne of the first prestige cuvées on sale and one of the best-known names in the world of Champagne. Named after the Benedictine monk from Hautvillers, the wine is made only in good years, always from Chardonnay and Pinot Noir, and first goes on sale after eight or nine years.History, people and stories: Dom Pérignon
